PUNJABI & SINDHI CORNER
15% off

Lola
Soft, crumbly sweet made from whole wheat flour, ghee and jaggery, offering a rich, earthy flavour cherished in traditional Sindhi festive and breakfast spreads.
2 pcs
199
170
170
ADD

18% off

Aloo Sabudana Chakli
Crispy Sindhi-style chakli made with potato and Sabudana, offering a unique, crunchy snack perfect for tea-time or light munching with a touch of tradition.
200 gm
79
65
65
ADD

21% off

Green Chilli Kicha
Crispy, sun-dried wafers infused with mild heat from green chillies, offering a perfect crunchy side to dal-chawal or a flavourful snack with tea.
200 gm
75
59
59
ADD

13% off

Masala Kicha
A traditional Sindhi snack, crisp and spicy, made with wheat flour and masalas, enjoyed best with tea or curd for a satisfying bite.
200 gm
75
65
65
ADD

13% off

Rice Singer
A unique Sindhi preparation of fermented rice batter, shallow-fried to golden crispness, offering a light, tangy flavor perfect as a tea-time or festive snack.
200 gm
79
69
69
ADD

13% off

Sabudana Kicha
A crunchy Sindhi delight made with soaked tapioca pearls, sun-dried and fried to perfection, offering a light, crispy snack relished during fasting or daily munching.
200 gm
75
65
65
ADD

16% off

Sindhi Moong Wadi
Sun-dried nuggets made from ground moong dal, adding rich taste and texture to curries, pulao and vegetables, a traditional Sindhi pantry staple for wholesome cooking.
250 gm
149
125
125
ADD

12% off

Sindhi Papad
Crispy, spiced wafers made from Urad dal, seasoned with black pepper and cumin, offering a crunchy accompaniment to meals, deeply rooted in Sindhi tradition.
500 gm
339
299
299
ADD

8% off

Creamy Gulkand
A rich, fragrant rose petal preserve blended with sugar for natural sweetness, offering cooling properties and a luxurious taste that enhances desserts, drinks, or paan.
250 gm
120
110
110
ADD

8% off

Paan Gulkand
A refreshing blend of rose petals and paan leaves, slow-cooked with sugar for natural sweetness, cooling properties and a traditional Sindhi touch to sweets/desserts.
250 gm
120
110
110
ADD

10% off

Rose Gulkand
A traditional sweet made from handpicked rose petals, slow-cooked with sugar for natural sweetness, offering a cooling, aromatic treat deeply rooted in Sindhi culinary traditions.
250 gm
100
90
90
ADD

41% off

Dry Chilli
Fiery and aromatic, adds bold heat to dishes. Sourced from Sindh region, it’s ideal for curries, pickles, chutneys, and tempering recipes.
50 gm
49
29
29
ADD

35% off

Dry Masala Chilli
Fiery and deeply spiced, made with sun-dried red chillies and traditional Sindhi seasonings, adding bold heat and rich flavour to everyday meals and festive feasts.
50 gm
60
39
39
ADD
